Mt. Sterling IGA Recipes
https://mtsterling.iga.com/Recipes/Detail/4596/
Peach Tomato Salsa
Fresh ingredients make this salsa burst with flavor!
Yield: About 3 cups
Ingredients
| 2 | cups | (about 3 medium) ripe tomatoes, diced | |
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| 1/2 | cup | yellow bell pepper, diced | |
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| 1 | cup | (about 2) ripe peaches, peeled and diced | |
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| 3 | Tablespoons | jalapeno pepper, seeded and minced (see note) | |
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| 1/2 | cup | sweet onion, diced | |
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| 3 | Tablespoons | fresh cilantro, minced | |
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| 1 | teaspoon | salt | |
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| 3 | Tablespoons | balsamic vinegar | |
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Nutrition Facts
Yield: About 3 cups
Approximate Nutrient Content per serving:
| Calories: | 20 | |
| Calories From Fat: | 0 | |
| Total Fat: | 0.1g | |
| Sodium: | 182mg |
Per 1/4 cup serving
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Directions:
Mix all ingredients together, cover and refrigerate for 1 hour.
Note:
Use caution when handling fresh peppers or chiles, taking care not to touch eyes or face. Wash hands thoroughly when through. Wear protective gloves if possible, when handling fresh peppers and chiles.
Photo and styling by Webstop
Please note that some ingredients and brands may not be available in every store.
Mt. Sterling IGA Recipes
https://mtsterling.iga.com/Recipes/Detail/4596/
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